KANTIN

Ground Floor
https://www.instagram.com/kantingranary/
About Us:

Drawing influences from the culinary culture in the region, KANTIN is built upon a Proud Sarawakian concept and redefines Bornean cuisine by giving it a modern refresh. Behind the brand is award-winning creative media team, Sarawak Eye, with a goal to inspire and educate a city one dish at a time about its rich and diverse culinary heritage. Here at KANTIN, it’s more than just a culinary affair. This is where our jungle food will transport diners to an enchanting allure of Borneo's wild and legendary rainforest culture.

Operating Hours:
  • Monday: CLOSED
  • Tuesday - Sunday: 11:30AM - 10:00PM